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Turkey

Healthy & Wealthy Nourishments

Quick Facts

  • Richness for Human Health
  • Rich Agricultural Methods
  • Competitive Prices
  • Easy Transportation

Ancient Grains

The origin of grains can be traced back to the Neolithic Revolution, about 10,000 years ago, when prehistoric communities began making the transition from hunter-gatherer to farming. In the region called Fertile Crescent, which includes the southeast of Turkey, the transition to settled order, agricultural culture and wheat farming started together. Wheat is of great importance in terms of meeting the food needs of humanity in the world.

Facts

Turkish grains are more useful to human health because they absorb the power of Türkiye’s wealthy soils, allowing them to show their healing power.

Türkiye, which has quite generous lands in terms of agricultural products, utilizes modern techniques to reach the highest quality.

Türkiye's raw material richness, high-quality production opportunities, and rich lands allow for the export of many products at low prices.

Being in such a central position, Türkiye offers minimized distribution and transportation costs and faster logistics.